Forage Kale


  • High feed quality
  • Very leafy and will produce high yields far into late fall/early winter
  • Best cold tolerance of the brassicas with a survival tolerance down to 10° F

Best Use: Cattle and sheep grazing; will compare favorably with alfalfa as pasturage

Management: Ready to graze in 110-150 days

Planting Date: May to August

Seeding: 4-5 lbs/acre, ¼ to ½ inch deep

Call for price and to place an order

SKU: 1137 Categories: ,


Brassicas are a genus of plants in the mustard family (Brassicaceae), also known as cruciferous vegetables or cole crops. More than 30 wild species and hybrids are in cultivation, plus numerous cultivars and hybrids of cultivated origin. Almost all parts of cultivated species contain nutritional value, including the root, stems, leaves, flowers, buds, and seeds. They provide high amounts of vitamin C and soluble fiber.

Additional information

Weight N/A
Dimensions N/A
Purchase Options

Per Pound, 50lb Bag