Ruby Red Brand Red Clover

HIGH YIELDS, RAPID RECOVERY

  • Highest yielding red clover we sell!
  • 1st Place in 2018 Pennsylvania State varietal trial with a total of 7.73 ton per acre in three cuts
  • Excellent persistence and disease resistance
  • Fast drying and high forage quality
  • Fast establishment and rapid recovery after cutting
  • Inoculated and coated with Nitro Coat (OMRI-listed)

$2.60 - $130.00


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RED CLOVER

Red clover establishes easily and rapidly but isn’t as drought-tolerant or winter-hardy as alfalfa.

 

Best Use:

Pasture, haylage, dry hay or cover crop

Adaptation:

Red clover grows on wet and low pH soils that won’t support alfalfa. Better adapted to heavier soils.

Pasture & Hay

  • Difficult to dry as hay but improved varieties (Ruby Red, Freedom) dry down faster
  • Can cause livestock bloat when heavy stands are grazed

Planting Date:

February – May, July 15 – August 30. Can be frost-seeded.

Seeding:

8-12 lbs/acre straight; 2-5 lbs/acre in a mix. Drill or broadcast and roll. Plant ¼” to ½” deep.

Cutting/Grazing

  • Medium red clovers recover after being cut unlike mammoth red clover
  • Don’t cut after September 1 in the seeding year to allow for overwintering
  • Graze or cut for hay when 25% – 50% of the red clover stand blooms
  • Leave at least 2″ growth after each harvest

Additional information

Weight N/A
Dimensions N/A
Purchase Options

Per Pound, 50lb Bag